Closeup of preserved vegetables in glass jars on kitchen counter

One of the most cost-efficient ways to build a pantry stockpile is to can your own produce, sauces, jams, and jellies. Canning is a method of food preservation that can seem intimidating but really isn’t all that hard. Click through to learn how you can get started with canning today!

One of the most cost-efficient ways to build a pantry stockpile is to can your own produce, sauces, jams, and jellies. Canning is a method of food preservation that can seem intimidating but really isn’t all that hard. Click through to learn how you can get started with canning today!